 Email us! | | Sabatinis Italian & Seafood | |
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Entree
Chunky Lamb & Vegetable Soup $16
Prosciutto & Goat's Cheese $16
with asparagus, salad and red currant glaze
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Stuffed Mushrooms $16
oven baked and filled with cheese, herbs and chicken with a garlic butter sauce
BBQ Octopus $17
marinated in olive oil, garlic, chilli, lemon and herbs and char-grilled
Antipasto $16
cold meats, vine wraps and marinated vegetables
Vegetable Tart $16
tomato, brie, wholegrain mustard and fresh herbs
Garlic Prawns $17
in a hot tomato puree with olive oil and rosemary
Baby Calamari $17
char-grilled and served with dill cucumber and tomato salad
Vegetarian Risotto $16/21
fresh cut vegetable in a traditional napolitana sauce
Penne $17/22
with pesto, fetta, rocket in extra virgin olive oil
Meat Balls $18/23
with papadelle pasta, fresh herbs and chilli
Spicy Italian Sausage Linguini $18/23
with fresh shallots, basil and a spicy napoli sauce
Salads
Mixed Salad $10
Mediterranean Salad $12
mixed leaf salad with olives, fetta cheese, capsicum and spanish onion
Rocket Salad & Fresh Parmesan $12
rocket, fresh parmesan, pinenuts and semi-dried tomatoes
Caprese Salad $13
sliced tomato, bocconcini, basil and extra virgin olive oil
Kalamata Olives $7.5
pan tossed in garlic and fresh rosemary
Fresh Hand Cut Chips $7.5
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Mains
Pollo Involtini $25
chicken breast filled with camembert cheese, semi-dried tomato,
english spinach and a pink peppercorn sauce
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Pollo Pepperoncino $24
chicken in a light cream sauce with roast capsicum and chilli linguini
Beef Terra Mare $32
sirloin steak topped with king prawns on mash potato and with a pepper sauce
Beef Rib Eye $30
char-grilled and served on sweet potato mash, mushroom, sun-dried
tomato and a red wine jus
Vitello Gamberi $26
with prawns, asparagus, sun-dried tomato and pesto cream sauce
Vitello Funghi $24
with fresh mushrooms and a cream sauce
Lamb Shanks $25
with kumera mash and caramelized onion jus
Lamb Cutlets $28
on roast potatoes, herbed tomato and fresh rosemary jus
Atlantic Salmon $27
char-grilled vegetables and salad
Flathead Fillets $27
pan-fried on potato garlic olive oil mash with english spinach
Pork Timbale $26
fillets of pork on roast potato, bush tomatoes and fruit chutney
Mediterranean Vegetable Stack $22
fresh vegetables roasted in extra virgin olive oil
Note: *Sorry - No separate accounts
*Please assist us by paying our wait staff at the table
GST Inclusive
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Lunch Special
Please Choose from the following
- Butterfly Pasta: Pesto, sun dried tomato & cream
- Grilled Chicken & Walnut salad
- Mediterranean Veg Stack
- Risotto with asparagus and mushroom
- Padadelle pasta with arablatta sauce
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CHOICE OF WINE
Glass of Midnight Leap Chardonay
or
Tyrell's Glenbawn Cabernet Shiraz
$14.90
Express 2 Course Lunch
Choice of Entree
- Stuffed mushrooms
- BBQ Octopus
- Asparagus goats cheese
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Choice of Main
- T-bone steak with chips
- Flathead fillets
- Chicken involtini in Napol sauce
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Glass of Trout Valley Sauvignon Blanc
or
Tyrrel's Brokenback Shiraz
$24.90
*Not Valid with any other promotion or special
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