Set Menu A - $36.90

Entree

Linguini Pasta
With Fresh tomato, basil and olive oil

Stuffed Mushrooms
Oven baked and filled with tasty cheese, herbs and chicken with a garlic butter sauce

Mains

Chicken Boscaiola
With a mushroom and bacon cream sauce

Veal Parmigiana
Served with fresh tomato, eggplant and mozzarella in a napolitana sauce

Includes Herb, Garlic Bread & Salads


Set Menu B - $42.90

Entree

Stuffed Mushrooms
Oven baked and filled with tasty cheese, herbs and chicken with a garlic butter sauce

Baby Calamari
Char-grilled and served with a dill cucumber and tomato salad

Chicken Risotto
With leed and mushroom in a white wine cream sauce

Mains

Chicken Breast
Filled with camembert cheese, semi-dried tomato, English spinach with a pink peppercorn sauce

Veal Gamberie
Served with prawns, asparagus, sundried tomatoes in a creamy basil sauce

Barramundi Fillet
Pan fried fillet on a potato, garlic, olive oil mash with English spinach

Includes Herb, Garlic Bread & Salads


Set Menu C - $47.90

Entree

Stuffed Mushrooms
Oven baked and filled with tasty cheese, herbs and chicken with a garlic butter sauce

BBQ Octopus
Marinated in olive oil, garlic, chilli, lemon, herbs and char-grilled

Farfolle
Butterfly pasta with prawns, sundried tomatoes and a dash of cream tomato sauce

Mains

Chicken Breast
Filled with camembert cheese, semi-dried tomato, English spinach with a pink peppercorn sauce

Beef Medallions
Served on a mushroom risotto with roast tomato and a red wine jus

Seared Salmon
Served on grilled eggplant, lemon chickpeas and greens

Desserts

Profiteroles
Filled with custard and topped with chocolate sauce

Tiramisu

Includes Herb, Garlic Bread & Salads